Imagine sipping on liquid velvet—silky smooth texture with tannins that'll keep this gem aging like fine vinyl for 4-6 years. Whether you're pairing it with mature cheeses or grilled lamb, Gaia Agiorgitiko will hit all the right notes. And for those who groove to Cabernet Sauvignon, Merlot, Syrah, or Sangiovese—this one's your new jam